Nutrition
≈ 500 kcalper portion of about 350 g
- Protein11%
- Fat32%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish featuring long, flat noodles tossed with a variety of sautéed wild mushrooms. It is typically seasoned with garlic, herbs, and olive oil or cream.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- linguine
- wild mushrooms
- garlic
- olive oil
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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