Nutrition
≈ 300 kcalper portion of about 100 g
- Protein11%
- Fat30%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A leavened flatbread baked in a traditional clay oven.
- Cuisine
- Indian
- Origin
- null
Typical ingredients
- flour
- yogurt
- water
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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PLAIN NAN: where else to eat it Back to the menu of Montys of Kathmandu