Nutrition
≈ 100 kcalper portion of about 100 g
- Protein15%
- Fat67%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tenderstem broccoli florets, typically steamed or sautéed, topped with toasted almond flakes.
Typical ingredients
- tenderstem broccoli
- almonds
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tenderstem Broccoli: where else to eat it Back to the menu of Isabelle's