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Avocado on Sourdough Toast

Avocado on Sourdough Toast

Isabelle's · Dublin

  • Eggs
  • Milk

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein8%
    8%
  • Fat60%
    60%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Smashed or sliced avocado served atop toasted sourdough bread, often seasoned with salt, pepper, or chili flakes.

Cuisine
null
Origin
null

Typical ingredients

  • avocado
  • sourdough bread
  • olive oil
  • lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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