Nutrition
≈ 400 kcalper portion of about 100 g
- Protein5%
- Fat61%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert combining the flavors of chocolate and orange, often served as a cake, mousse, or truffle.
Typical ingredients
- chocolate
- orange
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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