Nutrition
≈ 650 kcalper portion of about 400 g
- Protein16%
- Fat29%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium version of fried rice containing a variety of meats, seafood, and vegetables. It is seasoned with soy sauce and stir-fried at high heat.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- rice
- shrimp
- chicken
- pork
- egg
- peas
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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