Nutrition
≈ 600 kcalper portion of about 400 g
- Protein10%
- Fat44%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination platter typically featuring three different side dishes or small portions.
Typical ingredients
- assorted sides
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Ireland
- Origin
- Ireland
Read more
A 3-in-1, trio or three-in-one is a fast-food dish consisting of chips, boiled rice (or egg fried rice), and curry sauce served in a single foil tray or plastic container. It became popular in Ireland as a dish from chip shops and Chinese restaurants in the early twenty-first century.
Excerpt from the Wikipedia article “3-in-1 (fast food dish)” · version used · CC BY-SA 4.0
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