Nutrition
≈ 250 kcalper portion of about 60 g
- Protein8%
- Fat52%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plain, buttery, crescent-shaped pastry.
- Cuisine
- French
Typical ingredients
- flour
- butter
- yeast
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?