Nutrition
≈ 500 kcalper portion of about 200 g
- Protein4%
- Fat48%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm, moist sponge cake made with dates and usually served with a sweet sauce.
Typical ingredients
- dates
- brown sugar
- flour
- eggs
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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