Nutrition
≈ 450 kcalper portion of about 250 g
- Protein23%
- Fat47%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Minced meat, typically lamb or beef, seasoned with spices and served alongside or inside flatbread.
- Cuisine
- Afghan/South Asian
Typical ingredients
- minced lamb
- onion
- garlic
- ginger
- spices
- naan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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