Nutrition
≈ 250 kcalper portion of about 300 g
- Protein16%
- Fat65%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, velvety soup made from a base of chicken stock and cream.
- Cuisine
- International
Typical ingredients
- chicken stock
- cream
- chicken pieces
- onions
- flour
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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