Nutrition
≈ 200 kcalper portion of about 100 g
- Protein23%
- Fat44%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood-filled dumpling containing shrimp and salmon.
- Cuisine
- Georgian (Fusion)
Typical ingredients
- flour
- shrimp
- salmon
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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