Nutrition
≈ 200 kcalper portion of about 100 g
- Protein43%
- Fat54%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cured meat from the leg of a pig, often served sliced in breakfast dishes.
Typical ingredients
- pork
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ham: where else to eat it Back to the menu of Reform Social and Grill