Nutrition
≈ 400 kcalper portion of about 350 g
- Protein26%
- Fat52%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty dish featuring meat cooked with either spinach (Saag) or potatoes (Aloo). It is prepared with a blend of traditional spices.
- Cuisine
- Indian
Typical ingredients
- meat
- spinach
- potatoes
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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