Nutrition
≈ 1,800 kcalper portion of about 1,200 g
- Protein26%
- Fat38%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A communal dining style where a variety of seafood is served on banana leaves spread across a long table for sharing.
- Cuisine
- Filipino
- Origin
- Philippines
Typical ingredients
- shrimp
- crab
- mussels
- fish
- squid
- rice
- banana leaves
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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