Nutrition
≈ 400 kcalper portion of about 350 g
- Protein17%
- Fat26%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stir-fried noodle dish made with thin rice vermicelli, vegetables, and various proteins.
- Cuisine
- Filipino
- Origin
- Philippines
Typical ingredients
- rice vermicelli
- soy sauce
- pork
- shrimp
- vegetables
- chicken
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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