Nutrition
≈ 200 kcalper portion of about 150 g
- Protein8%
- Fat4%
- Carbohydrates88%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Translucent dumplings made with wheat or starch dough, filled with minced vegetables.
- Cuisine
- Chinese (Cantonese)
- Origin
- null
Typical ingredients
- wheat starch
- carrots
- mushrooms
- water chestnuts
- spinach
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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