Nutrition
≈ 450 kcalper portion of about 100 g
- Protein9%
- Fat43%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crunchy, twice-baked biscuit made with millet and almonds.
- Cuisine
- International
Typical ingredients
- millet
- almonds
- flour
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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