Nutrition
≈ 550 kcalper portion of about 500 g
- Protein26%
- Fat41%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional stew consisting of meat and vegetables served over pieces of thin bread.
- Cuisine
- Arabian
- Origin
- Arabian Peninsula
Typical ingredients
- lamb or beef
- flatbread
- vegetables
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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