Nutrition
≈ 650 kcalper portion of about 250 g
- Protein5%
- Fat49%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Middle Eastern dessert made with shredded phyllo dough, soaked in sweet syrup.
- Cuisine
- Middle Eastern
- Origin
- Egypt or Levant, medieval period
Typical ingredients
- kataifi dough
- cream or cheese
- sugar syrup
- pistachios
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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