Nutrition
≈ 1,150 kcalper portion of about 500 g
- Protein19%
- Fat51%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small dumplings consisting of a thin dough wrapper filled with minced lamb. They are typically boiled and served with sour cream or butter.
- Cuisine
- Russian
- Origin
- Russia
Typical ingredients
- lamb
- flour
- onion
- egg
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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