Nutrition
≈ 1,200 kcalper portion of about 600 g
- Protein24%
- Fat58%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A full rack of baby back pork ribs coated in two layers of glaze.
- Cuisine
- American
Typical ingredients
- baby back ribs
- barbecue glaze
- sugar
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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