![Kunna Paya [450 Grams]](/img/d/00658c404f72ba2194f3fad4.jpg)
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein29%
- Fat61%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slow-cooked stew typically made from goat or lamb trotters in a spiced gravy.
- Cuisine
- South Asian
- Origin
- South Asia
Typical ingredients
- goat trotters
- spices
- onions
- tomatoes
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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