Nutrition
≈ 450 kcalper portion of about 350 g
- Protein31%
- Fat59%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy chicken curry cooked in a traditional handi (pot), featuring boneless pieces in a rich sauce.
- Cuisine
- Indian (Mughlai)
- Origin
- South Asia
Typical ingredients
- boneless chicken
- cream
- yogurt
- tomatoes
- ginger
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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