Haku Choila
AED 36≈ €8.74
Kasthamandap · Dubai
Smoked meat with mustard oil, onion, chili, and papad.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein23%
- Fat68%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Newari dish featuring smoked meat seasoned with mustard oil, onions, chilies, and served with papad.
- Cuisine
- Nepali (Newari)
- Origin
- Kathmandu Valley, Nepal
Typical ingredients
- smoked meat
- mustard oil
- onion
- chili
- garlic
- papad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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