Nutrition
≈ 850 kcalper portion of about 450 g
- Protein17%
- Fat54%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced grilled lamb served over pieces of pita bread, topped with tomato sauce and melted butter.
- Cuisine
- Turkish
- Origin
- Bursa, Turkey
Typical ingredients
- lamb
- pita bread
- tomato sauce
- yogurt
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Iskender Kebab: where else to eat it Back to the menu of Kapadokya Turkish Kitchen