Nutrition
≈ 950 kcalper portion of about 500 g
- Protein25%
- Fat62%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various grilled meats, such as kebabs and koftas, typically served alongside rice or grilled vegetables.
- Cuisine
- Turkish
- Origin
- Turkey, traditional
Typical ingredients
- lamb
- beef
- chicken
- peppers
- tomatoes
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Mixed Grill Platter: where else to eat it Back to the menu of Kapadokya Turkish Kitchen