Nutrition
≈ 80 kcalper portion of about 100 g
- Protein10%
- Fat33%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tomato-based sauce typically used for pasta dishes.
Typical ingredients
- tomatoes
- garlic
- onion
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?