Nutrition
≈ 400 kcalper portion of about 350 g
- Protein17%
- Fat69%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A North Indian dish featuring paneer cubes cooked in a spicy gravy with bell peppers and tomatoes in a wok-like pan.
- Cuisine
- Indian (North Indian)
- Origin
- India
Typical ingredients
- paneer
- tomatoes
- bell peppers
- onions
- ginger-garlic paste
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Kadai Paneer: where else to eat it Back to the menu of Hyderabad Fusion