Nutrition
≈ 650 kcalper portion of about 350 g
- Protein19%
- Fat43%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Filipino breakfast staple consisting of cured beef (tapa), garlic fried rice (sinangag), and a fried egg (itlog).
- Cuisine
- Filipino
- Origin
- Philippines
Typical ingredients
- cured beef
- garlic rice
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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