Nutrition
≈ 300 kcalper portion of about 300 g
- Protein51%
- Fat49%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A versatile seafood dish where the fish is prepared either by grilling over heat or steaming with aromatics.
- Cuisine
- International
Typical ingredients
- fish
- lemon
- herbs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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