Nutrition
≈ 500 kcalper portion of about 250 g
- Protein23%
- Fat52%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried chicken fillet seasoned with curry spices. It is usually served as a main course with sides.
- Cuisine
- International
Typical ingredients
- chicken
- curry powder
- breadcrumbs
- egg
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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