Nutrition
≈ 950 kcalper portion of about 400 g
- Protein15%
- Fat40%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with fresh burrata cheese, typically added after the base has been baked. It often features a tomato sauce or olive oil base.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pizza dough
- tomato sauce
- burrata cheese
- basil
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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BURRATA PIZZA: where else to eat it Back to the menu of Capo’s Pizza