Nutrition
≈ 400 kcalper portion of about 350 g
- Protein12%
- Fat35%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish made with orzo, a small rice-shaped pasta, typically prepared in a broth or creamy sauce.
Typical ingredients
- orzo pasta
- broth
- vegetables
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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