
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein32%
- Fat64%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef brisket that has been cooked low and slow and then chopped into bite-sized pieces.
- Cuisine
- American (BBQ)
Typical ingredients
- beef brisket
- barbecue seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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