Nutrition
≈ 950 kcalper portion of about 450 g
- Protein23%
- Fat62%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A lamb neck that has been hollowed out and filled with a savory mixture, typically of spiced rice or minced meat, then roasted.
- Cuisine
- Middle Eastern
Typical ingredients
- lamb neck
- rice
- spices
- minced meat
- nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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