Nutrition
≈ 550 kcalper portion of about 200 g
- Protein13%
- Fat48%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flatbread topped with Armenian-style spicy sausage known as sujuk.
- Cuisine
- Armenian (Levantine)
- Origin
- Armenia/Levant
Typical ingredients
- dough
- sujuk
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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