Nutrition
≈ 400 kcalper portion of about 200 g
- Protein12%
- Fat48%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft, fluffy pancakes made by incorporating cream cheese into the batter. They are typically served warm for breakfast.
Typical ingredients
- cream cheese
- flour
- eggs
- milk
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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