Nutrition
≈ 400 kcalper portion of about 150 g
- Protein7%
- Fat49%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish dessert made of slices of bread soaked in milk or wine and then fried.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- bread
- milk
- sugar
- cinnamon
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?