Nutrition
≈ 200 kcalper portion of about 300 g
- Protein38%
- Fat34%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty fish soup characteristic of San Sebastián, often containing fish stock, vegetables, and sometimes small pieces of fish or shellfish.
- Cuisine
- Spanish (Basque)
- Origin
- Donostia-San Sebastián, Spain
Typical ingredients
- fish stock
- various fish
- shellfish
- vegetables
- saffron
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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