Nutrition
≈ 450 kcalper portion of about 250 g
- Protein16%
- Fat59%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of eggs benedict served on a biscuit instead of an English muffin.
- Cuisine
- American
Typical ingredients
- biscuit
- eggs
- hollandaise sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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