Nutrition
≈ 350 kcalper portion of about 250 g
- Protein9%
- Fat47%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A toasted bread dish featuring various toppings based on the current season's availability. It is typically served as a light breakfast or brunch option.
Typical ingredients
- bread
- seasonal vegetables
- olive oil
- seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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