Nutrition
≈ 250 kcalper portion of about 100 g
- Protein17%
- Fat53%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional blood sausage made with rice, served with roasted piquillo peppers.
- Cuisine
- Spanish
Typical ingredients
- blood sausage
- rice
- piquillo pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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