Nutrition
≈ 350 kcalper portion of about 200 g
- Protein10%
- Fat57%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy custard made from sheep's milk, served with a side of heavy cream ice cream.
- Cuisine
- Spanish
Typical ingredients
- sheep milk
- eggs
- sugar
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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