Nutrition
≈ 700 kcalper portion of about 450 g
- Protein25%
- Fat44%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A steak prepared in the style of a pizza maker, typically simmered in a tomato and garlic sauce, served with potatoes.
- Cuisine
- Italian
Typical ingredients
- steak
- tomato sauce
- garlic
- potatoes
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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