Nutrition
≈ 300 kcalper portion of about 250 g
- Protein18%
- Fat69%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh mushrooms sautéed or grilled on a flat top, served with a runny egg yolk for dipping.
- Cuisine
- Spanish
Typical ingredients
- mushrooms
- egg yolk
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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