Nutrition
≈ 300 kcalper portion of about 400 g
- Protein19%
- Fat63%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing combination of fresh vegetables, typically served as a shared platter. It usually consists of leafy greens, tomatoes, onions, and tuna or olives.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- lettuce
- tomato
- onion
- tuna
- olives
- hard-boiled egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ensalada Mixta (2 pax.): where else to eat it Back to the menu of Itsaspe Donosti