Nutrition
≈ 450 kcalper portion of about 150 g
- Protein13%
- Fat56%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy tacos made by frying corn tortillas, usually filled with meat or cheese.
- Cuisine
- Mexican
- Origin
- null
Typical ingredients
- corn tortilla
- meat
- cheese
- lettuce
- salsa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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