Nutrition
≈ 350 kcalper portion of about 150 g
- Protein26%
- Fat53%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tacos filled with grilled bonito fish, served with a cream inspired by the traditional marmitako tuna stew.
- Cuisine
- Spanish (Basque)
- Origin
- Basque Country
Typical ingredients
- bonito tuna
- peppers
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?