Nutrition
≈ 200 kcalper portion of about 250 g
- Protein4%
- Fat5%
- Carbohydrates91%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert consisting of fresh pineapple slices cooked over an open flame or grill until caramelized. It is often served warm to enhance its natural sweetness.
- Cuisine
- Spanish
Typical ingredients
- pineapple
- sugar
- cinnamon
- honey
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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